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Our commitment to upscale corporate, cultural, and educational campus dining has led the way to develop various successful culinary programs. Using local food festivals and seasonal specialties to compliment the café menus, A Taste of Excellence constantly surprises and delights its guests with new menu items and culinary trends. Acknowledging the ongoing trends with nutrition, we are committed to local farmers who provide our fresh organic foods. The Blue Planet, our most recent project at The Cleveland Museum of Natural History is "earth shaking.” Our fresh menu concepts and custom hand-painted decor give cafe dining a completely new twist.
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